Explore the rich history of Cuban bread from its beginnings in early 20th century Ybor City to becoming a symbol of tradition and a staple in kitchens across the country.
As we celebrate Hispanic Heritage Month, let’s explore the legacy of La Segunda, Ybor City, and how this beloved bakery keeps the spirit of Cuban culture alive.
Ybor City's wild chickens are more than a quirky urban feature—they’re a holdover from the area’s storied past. Let’s take a look at these feathered residents.
La Segunda is celebrating their 109th anniversary this month, July 18th. The 100+ year old brand has expanded from their original Ybor City location to four locations operating across the Tampa Bay area since their initial opening.
As we celebrate 109 years of La Segunda, let’s reflect on each of the four generations who have shaped us along the way. Over the course of four generations, La Segunda has been lovingly passed down.
Ybor City is a cultural hotspot with far-reaching roots when it comes to food history and traditions. Come explore the storied backgrounds of some of our most popular menu items!
La Segunda is known for baking history every day, but did you know that our menu is full of history too? From current-day employee dedications to stories that have been repeated to the level of legend, each sandwich on our menu has its own story.
